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The essential diabetes cookbook : good healthy eating from around the world

Thompson, Antony Worrall2016
Books, Manuscripts
Antony Worrall Thompson presents 185 recipes that demonstrate just how much world cuisines have to offer the diabetic. Each recipe has been analysed by a dietitian and is accompanied by at-a-glance nutritional information, making it easier to manage your condition and at the same time expand your culinary horizons.
Main title:
Author:
Thompson, Antony Worrall, authorBlair, Louise, authorDiabetes UK, associated with work
Imprint:
London : Kyle Books, 2016.
Collation:
287 pages : illustrations (colour) ; 26 cm
Notes:
Originally published: London: Kyle Cathie, 2010.Includes index.Published in association with Diabetes UK.
ISBN:
9780857833792 (pbk)
Dewey class:
641.56314641.5631641.563
LC class:
RC662
Local class:
641.563
Language:
English
BRN:
1584573
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