The flexible pescatarian
Pratt, Jo2019
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Whether you're looking to eat less meat, a lover of seafood, or even a dedicated pescatarian, you'll find something for you in this book filled with delicious and practical recipes for every lifestyle from celebrated chef Jo Pratt. Choose between cooking each recipe as a fish dish, or get creative with some veggie substitutes. From a curried Buddha bowl to Cornish crab pasties, aromatic cured salmon with pea blinis to a wholesome and hearty smoky mac 'n' cheese, the range of international recipes spans the globe and are all simple, well-balanced and packed with flavour.
Main title:
The flexible pescatarian / Jo Pratt ; photography by Susan Bell.
Author:
Pratt, Jo, authorBell, Susan (Photographer), photographer (expression)
Imprint:
London : White Lion Publishing, 2019.
Collation:
189 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780711239708 (hbk)
Dewey class:
641.692
LC class:
TX747
Local class:
641.692
Language:
English
BRN:
2435638