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The diabetes revolution

Clark, Charles V., Dr2008
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'The Diabetes Diet' outlines the basis of diabetes, the medical effects of the disease and the complications that can arise. It also includes typical case studies where lifestyle changes produced dramatic results and offers easy-to-prepare low-GI recipes that have proven success in diabetic management.
Main title:
The diabetes revolution / Charles Clark and Maureen Clark.
Author:
Clark, Charles V., DrClark, Maureen
Imprint:
London : Vermilion, 2008.
Collation:
xii, 292 p. : ill. ; 22 cm.
Notes:
Includes index.
ISBN:
9780091912642 (pbk)0091912644 (pbk)
Dewey class:
616.4'62'0654616.462616.47
Language:
English
Subject:
Diabetes -- Diet therapyDiabetes -- Diet therapy -- RecipesGlycemic indexDiabetes -- Diet therapy -- Popular worksDiabetes -- Diet therapy -- RecipesDiabetes -- Nutritional aspects -- Popular worksDiabetesHealth and FitnessDiabetes
BRN:
269001
Bookmark link:
https://ercl.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=269001

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