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Food and cooking

Baker, Margaret1975

Books, Manuscripts

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Record details

Main title:

Food and cooking

Author:

Baker, Margaret

Imprint:

London : A & C Black, 1975.

Series title:

Black's junior reference books

Notes:

Ill. on lining papers.

ISBN:

071361465X9780713614657

Dewey class:

641

Language:

English

BRN:

562345

Bookmark link:

https://ercl.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=562345

Find it!
Remove Food and cooking from your current list Save Food and cooking to your current list

Total copies: 1

Available: 1

Availability by location